Steamed Vegetable Dumplings Recipe


2-3 cloves of garlic, finely minced
1 cup finely chopped brocolli florets
1 shredded, grated or finely sliced carrot
2 tbsp spring onions, finely chopped
1 tbsp miso paste (whichever variety you prefer)
2 tbsp tamari or coconut aminos
24 wonton wrapper, or enough home-made dough to make 24 pieces


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