Instant Pot Wendy’s Copycat Chili

This Instant Pot Wendy’s Copycat Chili is delicious and so easy to make! Dinner is ready in less than 30 minutes!

Serves: 8 cups


1 tbsp vegetable oil
2 tsp minced garlic
1 lb lean ground beef
1 large onion, chopped
1 large bell pepper, chopped
6 stalks celery, chopped
1 package McCormick's Chili Seasoning
1 cup water
1 15 oz can Ranch Style Beans
1 15 oz can dark red kidney beans, drained
1 15 oz can RoTel Original
1 15 oz can diced tomatoes
1 15 oz can tomato sauce
Salt and pepper to taste


  1. Set your Instant Pot to Saute and vegetable oil and minced garlic to the pot.
  2. Once the pot is hot and oil is simmering, add ground beef.
  3. Once browned, add chopped onion, bell pepper and celery to the beef.
  4. Visit Instant Pot Wendy's Copycat Chili @ for full instructions.

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