Pumpkin Crunch Dump Cake Recipe

This Pumpkin Crunch Dump Cake is simple to make and the perfect recipe for Thanksgiving dessert.

Serves: 12 servings


1 (29 ounce) can pumpkin puree
¾ cup half and half
3 eggs
1 cup brown sugar, packed
2 teaspoons pumpkin pie spice
½ teaspoon salt
1 (15.25 ounce) yellow cake mix
½ cup pecans, roughly chopped
½ cup melted butter


Get full recipe >> Pumpkin Crunch Dump Cake @ chocolatewithgrace.com

0 Response to "Pumpkin Crunch Dump Cake Recipe"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel