Super Easy See’s Fudge Recipe

This See’s Fudge Recipe is the easiest, most foolproof fudge recipe ever! It is never gets grainy and comes out perfectly every time.

Servings: 48 pieces


16 oz. milk chocolate (I use two 8 ounce Hershey bars broken into pieces)
24 oz semi-sweet chocolate chips (I use the Guittard brand)
1/2 c. butter
1 jar marshmallow whip (7-8 ounce jar)
4 1/4 c. sugar
12 oz. evaporated milk


  1. Combine chocolate bars, chocolate chips, butter, and marshmallow whip in a large mixing bowl. Set aside.
  2. In a large saucepan, combine sugar and evaporated milk. Bring to a rolling boil over medium heat. Stir constantly for 4 minutes.
  3. Visit Super Easy See’s Fudge Recipe @ for full instructions.

0 Response to "Super Easy See’s Fudge Recipe"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel