Chicken and Waffles Casserole Recipe

Chicken and Waffles Casserole Recipe - This Chicken and Waffles Casserole features hand breaded, oven fried chicken and waffles layered together and baked for an amazing breakfast recipe your whole family will love!

Chicken and Waffles Casserole Recipe

Servings: 6


Nonstick cooking spray
3 pounds boneless skinless chicken breasts
1/2 cup all-purpose flour
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon mustard powder
9 large eggs
3 cups panko breadcrumbs
8 frozen waffles cubed
1 cup shredded cheddar cheese
1 1/4 cups milk
1/4 cup maple syrup


  1. Preheat the oven to 425 degrees F.
  2. Line two baking sheets with parchment paper and spray with the cooking spray.
  3. Cut the chicken into 1-inch pieces.
  4. Mix together the flour, chilli powder, garlic powder, mustard powder, a pinch each of salt and pepper in a shallow bowl. 
  5. Crack 3 eggs into another shallow bowl and beat well.
  6. Place the panko breadcrumbs into a third shallow bowl.
  7. Toss the chicken in the flour to coat, then dip into the egg, and then place in the panko, turning to coat. Place onto the prepared baking sheets and repeat with the rest of the chicken. READ MORE
Recipe by:

0 Response to "Chicken and Waffles Casserole Recipe"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel